Chef’s Table

The best seats in the house, our chefs table! Available for parties for up to 4. Our Chefs Table menu will include a set menu of our chef’s favourite dishes, starting at £67pp. Wine pairing availabile with our Set Menu only.

Your experience is expected to last 2.5hrs and we ask that you arrive for your reservation a few minutes early and return the table back to us on time for the next sitting. We do not cater for allergies or intolerances, or amend any dishes. However, we do offer a vegetarian option.

SNACKS

Chef’s selection of snacks, stout bread & marmite butter

(D,E,G,Mo)

TOMATO

Isle of Wight tomatoes, wild garlic, goats curd and olives 

(D,E,S)

CRAB

Whitby crab custard, pear, eucalyptus and 

brown butter mousse 

(D,E,Mo) 

PORK & SCALLOP

Hand dived scallop, Gloucester Old Spot pork belly, celeriac, golden raisin

(D,S,F,Cr)

TUNWORTH

Tunworth cheese, rye cake, Yorkshire honey, summer truffle

(D,E,G)

BANANA

64% Michel Cluizel chocolate, sea buckthorn, peanut and banana mousse 

(D,E,G)

CHEESECAKE

Yorkshire raspberry, lemon verbena, artichoke and baked cheese cake 

(D,E,G)

All our menus are subject to change. Set menu also available at dinner.

A 10% discretionary service charge will be added to your final bill.

Allergens Key: 

C (Celery), G (Gluten), Cr (Crustaceans), E (Eggs), F (Fish), L (Lupin), D (Dairy), Mo (Molluscs), M (Mustard), N (Nuts), P (Peanuts), Ss (Sesame Seeds), S (Soya), Sd (Sulphur Dioxide)