Menu for 2 (22/23/24 Oct)



Wild boar and date pate en croute, plum sauce, Granny Smith apple and sorrel salad (d,e,g)
Roasted North Sea hake, Morecambe Bay potted shrimp and celeriac (c, cr, d, f)

Salt aged Yorkshire hogget rump, roasted crapaudine beetroot, ketchup, lamb fat potato terrine and sorrel sauce (d)


Stem ginger baked custard tart, oat and peanut crunch and brandy soaked golden raisins (d, e, g, p)

Out of stock

Each meal can be enjoyed upon the date of delivery and stored up to four days afterwards. If you are planning on storing the meals, make sure you have plenty of fridge space.


Collections are free and can be picked up between 10am – 3.30pm Thursday, Friday, Saturday from Fish & Game Row. You will be offered a date and time choice from what we have available during the check out process.


Deliveries are £8 and can be selected for a Thursday, Friday or Saturday* via DPD (* £7 surcharge applies).




Contains Nuts, Gluten, Fish/Shellfish, Dairy, Egg


Unfortunately, we are currently unable to accommodate any dietary requirements or menu alterations


All purchases of our meals are final, nonrefundable and can not be transferred to a different date.